Pan-Fried Meat Dumplings June 18, 2017

Pan-Fried Meat Dumplings is a famous traditional snacks, is said to have originated in Henan, filling the small food, decoct the exquisite taste delicious. According to the season with different vegetables. The different parts of the shape Pan-Fried Meat Dumplings, is generally the shape of dumplings, but Tianjin Pan-Fried Meat Dumplings similar to Dalian fire. […]

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Erguotou June 18, 2017

As the name suggests, “Erguotou” is the raw material after the second firing of the “first pot of wine, this wine is the most pure, no smell, although the high concentration is not strong, really mellow mianxiang. If you only take 60 degrees of wine, and put it on the underground sealing status, after long […]

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Pu’er Tea June 18, 2017

Pu’er Tea is to China within a certain region of Yunnan province Yunnan Dayezhong sundried green tea as raw materials, through the fermentation process into loose tea and pressed tea. Including Pu’er tea which is naturally fermented in history (storage is also a kind of processing method), and also includes Pu’er tea made by artificial […]

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